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Les carnets de Rose : instants d'espoir lumineux / Serena DAVIS / Les Editions l'Alchimiste (2023)
Titre : Les carnets de Rose : instants d'espoir lumineux Type de document : Livre Auteurs : Serena DAVIS, Auteur Editeur : Les Editions l'Alchimiste Année de publication : 2023 Importance : 214 p. ISBN/ISSN/EAN : 978-2-37966-235-5 Langues : Français (fre) Mots-clés : Management
EXPERIENCE DE VIE ; SANTERésumé : Des témoignages de femmes et d'hommes touchés par le cancer ainsi que de leurs proches, qui décrivent les épreuves traversées, révélant des ressources insoupçonnées. Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=592532 Exemplaires(1)
Code-barres Cote Support Localisation Section Disponibilité 059238 616.9 DAV Livre Library Campus de Reims Salle de lecture Disponible Autiste Asperger à 50 ans : un guide sur le fonctionnement autistique vécu de l'intérieur / Sylvie SEKSEK / Tom Pousse (2023)
Titre : Autiste Asperger à 50 ans : un guide sur le fonctionnement autistique vécu de l'intérieur Type de document : Livre Auteurs : Sylvie SEKSEK, Auteur Editeur : Tom Pousse Année de publication : 2023 Importance : 135 p. ISBN/ISSN/EAN : 978-2-35345-293-4 Langues : Français (fre) Mots-clés : Management
SANTERésumé : A 51 ans, L'auteure découvre qu'elle est atteinte du syndrome d'Asperger. Elle raconte comment ce diagnostic tardif a bouleversé sa vie personnelle et professionnelle à travers des anecdotes. Elle fournit également les clés pour mieux comprendre, accompagner et accepter les personnes autistes au quotidien. Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=592533 Exemplaires(1)
Code-barres Cote Support Localisation Section Disponibilité 059237 616.8 SEK Livre Library Campus de Reims Salle de lecture Disponible Le Demeter / Sébastien ABIS / IRIS (2023)
Titre : Le Demeter Type de document : Livre Auteurs : Sébastien ABIS, Auteur Editeur : IRIS Année de publication : 2023 Importance : 400 p. ISBN/ISSN/EAN : 1166-2115 Langues : Français (fre) Mots-clés : Management
AGRICULTURE ; ALIMENTATIONRésumé : L’agriculture et l’alimentation sont au coeur des défis contemporains et des solutions de demain. Toujours déterminantes pour la sécurité collective et l’existence de chacune et chacun, elles conditionnent les trajectoires de développement durable et de décarbonation de nos modes de vie. La contribution agricole aux transitions climatiques et énergétiques est en effet capitale. L’équilibre alimentaire s’avère aussi fondamental pour le bien-être humain, animal ou végétal. Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=573640 Exemplaires(1)
Code-barres Cote Support Localisation Section Disponibilité 058173 338.1 DEM Livre Library Campus de Reims Salle de lecture Sorti jusqu'au 31/10/2023 Does the use of dating apps have any consequences on consumer behaviours, mental health and perception of love? / Mathilde DAVERSIN / 2023
Titre : Does the use of dating apps have any consequences on consumer behaviours, mental health and perception of love? Type de document : Mémoire Auteurs : Mathilde DAVERSIN, Auteur Année de publication : 2023 Note générale : Pour accéder aux fichiers PDF, merci de vous identifier sur le catalogue avec votre compte Office 365 via le bouton CONNEXION en haut de page. Langues : Français (fre) Langues originales : Anglais (eng) Mots-clés : Management
COMPORTEMENT DU CONSOMMATEUR ; MARKETING ACHAT ; SANTERésumé : In recent years, there has been a notable surge in the utilization of dating apps as individuals seek out convenient and easily accessible ways to connect with new people. While these apps offer a promising platform for social interactions, concerns have arisen regarding the potential implications they may have on consumer behaviours and mental well-being. Given the escalating popularity of dating apps, it becomes imperative to thoroughly examine and investigate the potential impact they may exert on individuals. Thus, the overarching research question at hand seeks to delve into the intricate relationship between the use of dating apps, consumer behaviours, and mental health, with the aim of acquiring a comprehensive understanding of the multifaceted effects these apps may have on their users. By delving into this realm of inquiry, it is hoped that the research findings will provide valuable insights into the ramifications of dating app usage, enabling a more nuanced comprehension of the broader implications associated with their adoption in contemporary society.A significant concern surrounding the use of dating apps pertains to their potential influence on consumer behaviours. Extensive research has revealed that individuals who engage with dating apps are more prone to engaging in risky sexual behaviours and displaying a propensity for having multiple sexual partners when compared to those who do not utilize these platforms (Lehmiller et al., 2018). Moreover, the utilization of dating apps may inadvertently foster what is commonly referred to as a "shopping mentality," whereby users perceive potential partners as mere commodities to be swiftly evaluated and, if deemed unsatisfactory, promptly discarded. This prevailing mindset, which emphasizes quick assessments and disposability, has the potential to erode empathy and diminish the likelihood of establishing meaningful emotional connections. As a result, the adoption of dating apps may inadvertently contribute to a decline in empathy and hinder the formation of deep emotional bonds among users.Dating apps also raise significant concerns regarding their potential influence on users' mental health. Extensive research has consistently demonstrated a correlation between the use of dating apps and elevated levels of anxiety, depression, and loneliness among individuals (Sumter et al., 2017; Toma et al., 2018). The inherent nature of these apps, with their emphasis on swiping, matching, and continual evaluation, can contribute to heightened feelings of anxiety and self-doubt, as users constantly navigate through a seemingly endless array of potential partners. Furthermore, individuals may encounter negative emotions such as rejection, objectification, and even harassment within the dating app environment, further exacerbating the potential detrimental impact on their mental well-being (Blackhart et al., 2014). These negative experiences, coupled with the superficial and transactional nature often associated with dating app interactions, can profoundly impact users' self-esteem and overall psychological state. As a result, the pervasive use of dating apps has raised concerns about the potential adverse effects on individuals' mental health, necessitating a deeper understanding of the nuanced dynamics at play within these digital platforms. Programme : MSc International Marketing & Brand Management Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=581958 Food Branding Strategies & Children’s Healthy Eating Habits / Léa AUCHERE / 2023
Titre : Food Branding Strategies & Children’s Healthy Eating Habits Type de document : Mémoire Auteurs : Léa AUCHERE, Auteur Année de publication : 2023 Importance : 39p. Note générale : Pour accéder aux fichiers PDF, merci de vous identifier sur le catalogue avec votre compte Office 365 via le bouton CONNEXION en haut de page. Langues : Français (fre) Langues originales : Anglais (eng) Mots-clés : Management
MARKETING ACHAT ; ENFANT ; SANTERésumé : Obesity and all the childhood pathologies linked to poor eating habits are major public health problems worldwide. Yet, despite the alarming public health situation, too few food companies have implemented genuine marketing strategies to revive consumer interest in healthy products. While there is someresearch on the influence of food marketing on children's food choices, the focus on branding strategies and their impact on the development of healthy eating habits in children aged 0-10 is relatively under-researched. Thus, the ethical implications of food companies' branding strategies and their impact on children's dietary education and health are crucial factors to consider when examining the extent to which marketing, and more specifically branding strategies, can influence them to turn away from junk food towards a healthy, balanced lifestyle. This paper therefore looked at the extent to which the branding strategies of agri-food companies help to improve the development of healthy eating habits in children aged 0-10. The qualitative study revealed that the brand strategies on which companies needed to focus mainly concerned product strategy and promotion policy. This will not only ensure transparency and credibility for companies promoting nutritious foods but will also help to increase brand trust and consequently brand loyalty among parents and children. Besides, minimizing price and space can be an additional differentiatingfactor, even if this means adopting competitive pricing strategies for low-income groups or extending their distribution methods. Furthermore, it has been shown that thinking in terms of both the product and the customer, considering companies on the one hand and the 'consumer' factor on the other, guarantees a competitive advantage. Companies are showing that they can build a more constructive and lasting relationship with the brand by adapting to the specific needs of children. The subject therefore highlights an interdisciplinary approach, drawing on fields such as marketing, psychology, nutrition, and health. It allows us to explore the complex interactions between the brand, parental influences, and societal factors, making the research more comprehensive and holistic. Programme : MSc International Marketing & Brand Management Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=581927 How do spiritual practices and wellness programs can influence productivity in startups? / María CLAVIJO MARTINEZ / 2023PermalinkHow does the appearance of a cheese board influence taste perception and desire to eat ? / Laura BAETENS / 2023PermalinkInvesting in the future of health: the key role of venture capital in promoting innovation and transforming the health tech sector. / Clement PUECH / 2023PermalinkIs insect protein a sustainable solution for the meat market ? / Arthur BRONSARD / 2023PermalinkMARKETING OF SPORTS GAMBLING BRANDS: THE IMPACT OF THE SENSIBILIZATION CAMPAIGNS AGAINST THE DANGERS OF SPORTS GAMBLING / Arthur LEFEBVRE / 2023PermalinkMisère de l'ethnographie de la misère / Loïc WACQUANT / 2023PermalinkSustainable food packaging, an important purchasing lever for consumers / Constance CALLAT / 2023PermalinkTHE EFFECTS OF THE NUTRI-SCORE LABEL ON THE CONSUMER PURCHASE INTENTION IN THE DRIVE CHANNEL IN FRANCE / Alice LE GENDRE / 2023PermalinkTO WHAT EXTENT DOES THE NUTRI-SCORE LABEL ON PACKAGING INFLUENCE CONSUMERS’ ATTITUDES, PERCEIVED HEALTHINESS AND PURCHASE INTENTIONS? / Belinda LUTTMANN / 2023PermalinkWHAT IS THE IMPACT OF ADVERTISEMENT CONTENT OF BODY POSITIVITY ON THE TRADITIONAL BEAUTY STANDARDS / Salomé FEZAS / 2023Permalink
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