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Titre : Management information systems : managing the digital firm Type de document : e-book Auteurs : Kenneth C. LAUDON, Auteur ; Jane P. LAUDON, Auteur Mention d'édition : Thirteenth edition - Global edition Editeur : PEARSON EDITIONS Année de publication : 2013 Importance : 639 p. ISBN/ISSN/EAN : 978-0-273-79032-7 Note générale : Bibliogr. p. . Glossaire. Index. Langues : Anglais (eng) Mots-clés candidats : Management information systems. Management information systems Programmed instruction. TELECOMMUNICATION NETWORK RED DE TELECOMUNICACIÓN RESEAU DE TELECOMMUNICATION INFORMATION SYSTEM SISTEMA DE INFORMACIÓN SYSTEME D'INFORMATION INTERNET TELECOMMUNICATION TELECOMUNICACIÓN Résumé : For undergraduate and graduate Management Information Systems courses. This Global Edition has been edited to include enhancements making it more relevant to students outside the United States Laudon and Laudon continue to define the MIS course with their latest comprehensive text. Management Information Systems provides comprehensive and integrative coverage of essential new technologies, information system applications, and their impact on business models and managerial decision making in an exciting and interactive manner. Nombre d'accès : 4 En ligne : http://www.vlebooks.com/vleweb/product/openreader?id=Neoma&accId=9169105&isbn=97 [...] Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=110927
Titre : Management information systems for microfinance : catalyzing social innovation for competitive advantage Type de document : e-book Auteurs : Sharam ALIJANI Editeur : CAMBRIDGE SCHOLARS PUBLISHING Année de publication : 2015 Importance : xxvii, 344 p. Présentation : illustrations ISBN/ISSN/EAN : 978-1-4438-5351-4 Langues : Anglais (eng) Mots-clés : Management
MICROFINANCE ; SYSTEME D'INFORMATIONMots-clés candidats : Management information systems Microfinance Data processing Index. décimale : E-book Résumé : Microfinance is a double bottom line sector which is growing fast, making money and doing well in a variety of socially interesting ways. The growth of its institutions requires good strategies, good control systems and informed decision-making, all of which require an appropriate Management Information System (MIS). While a good MIS is needed in any sector, the management of a double bottom line requires systems which yield information on economic, financial and social metrics. The essays in this book explore the metrics required for success in this field. Communicating on these metrics may provide competitive advantage in fund-raising. Reaching out to the bottom of the pyramid requires low-cost catalytic innovations, disrupting the existing way of doing things. These necessitate not only social innovations, but also technological innovations to reduce costs drastically. The book presents various alternative ways of distributing software for microfinance, including case studies on open-source and cloud-based software, indicating how software providers are seeking to create competitive advantage. It offers a detailed analysis of the problems that are often faced and innovative techniques for implementing MIS in microfinance. This volume represents essential reading for anyone interested in learning about not only microfinance and MIS, but also social innovations and competitive advantage strategies. The contributors to the book are executives, consultants and academics who have considerable research experience in working and researching in these areas. Their work has been reviewed and developed by comments from both academics and practitioners to yield a book which is useful to students, academics and practitioners alike. Note de contenu : ALIJANI, Sharam. Chap. 5 of the part One "An exploratory assessment of customer intelligence information systems in microfinance transactions: evidence from India". p.87. Nombre d'accès : 3 En ligne : https://neoma-bs.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/ne [...] Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=158454
Titre : Management information systems for microfinance : catalyzing social innovation for competitive advantage Type de document : Livre Auteurs : Sharam ALIJANI Editeur : CAMBRIDGE SCHOLARS PUBLISHING Année de publication : 2015 Importance : xxvii, 344 p. Présentation : illustrations ISBN/ISSN/EAN : 978-1-4438-5351-4 Prix : 85 EUR Langues : Anglais (eng) Mots-clés : Management
MICROFINANCE ; SYSTEME D'INFORMATIONMots-clés candidats : Management information systems Microfinance Data processing Résumé : Microfinance is a double bottom line sector which is growing fast, making money and doing well in a variety of socially interesting ways. The growth of its institutions requires good strategies, good control systems and informed decision-making, all of which require an appropriate Management Information System (MIS). While a good MIS is needed in any sector, the management of a double bottom line requires systems which yield information on economic, financial and social metrics. The essays in this book explore the metrics required for success in this field. Communicating on these metrics may provide competitive advantage in fund-raising. Reaching out to the bottom of the pyramid requires low-cost catalytic innovations, disrupting the existing way of doing things. These necessitate not only social innovations, but also technological innovations to reduce costs drastically. The book presents various alternative ways of distributing software for microfinance, including case studies on open-source and cloud-based software, indicating how software providers are seeking to create competitive advantage. It offers a detailed analysis of the problems that are often faced and innovative techniques for implementing MIS in microfinance. This volume represents essential reading for anyone interested in learning about not only microfinance and MIS, but also social innovations and competitive advantage strategies. The contributors to the book are executives, consultants and academics who have considerable research experience in working and researching in these areas. Their work has been reviewed and developed by comments from both academics and practitioners to yield a book which is useful to students, academics and practitioners alike. Note de contenu : ALIJANI, Sharam. Chap. 5 of the part One "An exploratory assessment of customer intelligence information systems in microfinance transactions: evidence from India". p.87. En ligne : https://neoma-bs.idm.oclc.org/login?url=http://lib.myilibrary.com?id=842071 Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=215051 Exemplaires(1)
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Titre : Advanced Planning in Fresh Food Industries : Integrating Shelf Life into Production Planning Type de document : e-book Auteurs : Matthias Lütke ENTRUP Editeur : New York, NY : SPRINGER Année de publication : 2005 Importance : XIV, 240 p. 63 illus ISBN/ISSN/EAN : 978-3-7908-1646-4 Langues : Anglais (eng) Mots-clés : Management
INDUSTRIE ; PRODUIT ALIMENTAIRE DIVERS SECTEUR ; PRODUCTION ; CHAINE DE PRODUCTION ; GESTION DE LA PRODUCTION ; PLANNINGMots-clés candidats : Economics Business logistics Management information systems Economics/Management Science Production/Logistics Operations Research/Decision Theory Business Information Systems Index. décimale : E-book Résumé : Production planning in fresh food industries is a challenging task. Although modern Advanced Planning and Scheduling (APS) systems could provide significant support, APS implementation numbers in these industries remain low. Therefore, based on an in-depth analysis of three sample fresh food industries (dairy, fresh and processed meat), the author evaluates what APS systems should offer in order to effectively support production planning and how the leading systems currently handle the most distinguishing characteristic of fresh food industries, the short product shelf life. Starting from the identified weaknesses, customized software solutions for each of the sample industries are proposed that allow to optimize the production of fresh foods with respect to shelf life. The book thereby offers valuable insights not only to researchers but also to software providers of APS systems and professionals from fresh food industries Nombre d'accès : Illimité En ligne : https://neoma-bs.idm.oclc.org/login?url=http://dx.doi.org/10.1007/3-7908-1646-9 Permalink : https://cataloguelibrary.neoma-bs.fr/index.php?lvl=notice_display&id=154529
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